Winter brings a contemplative, serenity to the waterfront. Gone are the boats plying up and down the waterways. Ice shanties start sprouting up and colonizing portions of the frozen water for the season. Eagles nest shoreside and hunt for the open waters and prey. These simple moments to savor are what the Norwegians call hygge, literally translated means "well-being."  For Southern Wisconsinites and those visiting the region there is no better place to experience the virtues of living in the moment and appreciating fine dining this season than the numerous waterfront supper clubs and restaurants on our lakes. 

In Southern Wisconsin, Lakesedition Country there are great, shore side places to dine just minutes away from most town centers, major state highways and county roads. Here are some of local favorites to celebrate winter and beautiful moments the season presents.

The Anchor Inn

Close to our home base Edgerton, the Anchor Inn is all about waterfront dining on the beautiful Rock River and Lake Koshkonong with ample indoor table seating. Enjoy great food and entertainment all year long! This winter oasis is just minutes from I-90 and convenient from State Highway 59.

Recommendations:

Hygge moments are there in our day for the taking. In one word the Anchor Inn is about fun. From the menu to the decor and almost nightly entertainment this is a place for families. Choose from the Fish and Chips, to the Anchor Burger or arrive in the morning sun for a hearty breakfast of traditional American favorites like scrambled eggs, bacon or pancakes.

Phone: (608) 884-7565
718 WI-59,  Edgerton, WI

https://www.anchorfun.com/

The Buckhorn Supperclub

The Buckhorn is located on Charley’s Bluff and in a region famous for its' Native American effigy mounds some of the finest in the world. Charley’s Bluff was named after Alexander Charles Vieux, an early French settler and fur trader. The supper club has been serving guests at the same location for over 90 years, on the shores of Lake Koshkonong. 

Recommendations:

Savor your Hygge moment at the Buckhorn and try their award winning "Best of Kosh" Queen Slow Roasted Prime Rib cooked for 14+ hours.. This dinner is truly a work of art and labor of love. And if you really want to seize this Wisconsin Supper Club moment order the Walleye broiled or deep fried. Choice of potato and salad or soup. Or simply indulge in a Northwoods delight with the deep fried Lake Perch also served with choice of potato, and salad or soup.

Phone: (608) 868-2653

11802 N Charley Bluff Rd, Milton, WI 53563

https://buckhornsupperclub.com/

Green Lantern Restaurant & Bar

The Green Lantern is located on eastern shore of Lake Waubesa. The restaurant is also a convenient place to bike to as it is just steps from McDaniel Park and the terminus of the Lower Yahara River Trail a 2.5 mile stretch of boardwalk that connects McFarland with Madison. Dine in the morning by the shore or come at night for a fish try or rib eye steak with all the trimmings Wisconsin through and through.

Phone: (608) 838-4730

4412 Siggelkow Rd. Mc Farland WI 53558

http://www.thegreenlanternrestaurant.com/

North Shore Chophouse

Formely known as the North Shore Inn this local favorite on Lake Koshkonong is now a destination for hand-cut steaks and freshly arriving seafood in a "casual yet upscale environment" as the proprietors state on their website.

Recommendations:

There are so many creative main dishes on the menu it is hard to winnow down the choices. For starters Baked French Onion Soup with caramelized onions and fresh thyme or wild mushroom soup with house-made sherry-based cream of mushroom are simple to savor or Walleye Cakes (2 cakes) served with a side of spicy lemon tartar sauce.

Phone: (920)-563-2083

N1835 N Shore Rd, Fort Atkinson, WI 53538

https://www.northshorechophouse.com/

Springers of Lake Kegonsa

Once a quaint store in the 1960’s was transformed into Sunnyside Resort. In the 1970’s, the dining room and kitchen facilities were added, turning Sunnyside Resort into a popular, year-round supper club and vacation destination. Current owners Steve and Laura Rowley purchased and renovated the building in 2004. The newly renovated space reopened in February of 2005 as Springers. Springers was named as a tribute to the town of Pleasant Springs where it is located, the springs within Lake Kegonsa, and the owner’s love for Springer Spaniels.

Today, Springers of Lake Kegonsa prides itself on being a year-round, family-friendly lakeside supper club. In addition to the sunny lake views and large patio space for outdoor dining and entertainment, Springers is known for specialties like Wednesday and Friday night Fish Fry, Thursday night’s seasonal comfort food, and Saturday night Prime Rib. Join us for food, drinks, and fun on Lake Kegonsa!

Recommendations:

Hygge moments abound at this delightful slice of the Northwoods right on Lake Kegonsa. You can never go wrong with traditional Wisconsin seafood and Springers has a few. Choose from Lake Perch or Bluegill deep fried in lightly seasoned breading or Walleye Pan fried Canadian filet. For a little bit of the tropics while you gaze out into the starry night try the Coconut Shrimp which is fried with homemade coconut batter.

Phone: (608)-205-9300

3097 Sunnyside Street, Stoughton, WI

https://www.springersonthelake.com/

Wisconsin DOT's 511

For up to the minute winter driving conditions in southern Wisconsin visit the Wisconsin DOT's 511 Wisconsin or call 511 or (866) 511-9472.