Jones Dairy Farm
The company is best known for breakfast sausage using a popular
recipe that has been in the Jones family for more than 180 years.
Jones Dairy Farm
800 Jones Avenue
Fort Atkinson, WI 53538
In 1889, Milo Jones started making sausage with four simple ingredients: pork, water, spices and salt. Today, the Jones family carries on the tradition started by Milo with an unwavering commitment to producing the very highest quality all-natural products, including sausage, bacon, Canadian bacon and ham, with no artificial ingredients, fillers or extenders.
Business Hours
- Mon - Fri
- -
- Sat - Sun
- Closed
The company is best known for breakfast sausage using a popular recipe that has been in the Jones family for more than 180 years. The recipe, created from all natural ingredients and spices, has remained unchanged. In addition to sausage, the company also produces high quality hams, bacon, Canadian bacon, liver sausage and scrapple for both retail and foodservice customers. A selection of products at jonesdairyfarm.com.
• All Natural Sausage
• All Natural Golden
Brown Sausage
• Canadian Bacon • Bacon
• Braunschweiger (Liverwurst)
• Ham Steaks & Slices
• Boneless & Bone-In Hams
• Scrapple
